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Starter + Main course

20,00€

Main course + Dessert

20,00€

Entrance + Main course + Dessert

25,00€

Dish Only

16,00€

Carrots with garlic and cumin, Greek yogurt

Glazed onion, tuna and poultry broth, toast

Eggs mayonnaise, poultry jus with cognac (+€2 on the menu)

Pork tenderloin, calf's head, tonnato sauce, daikon radish

Tarragon risotto, Parmesan

Cheese plate, apple ans pear condiment

Chocolate fondant, lemon thyme custard cream

Poached oysters, sobrasada

14,00€

White asparagus from Cestas, colonnata bacon, sage

13,00€

Egg mayonnaise, poultry jus with cognac

10,00€

Smoked butter risotto with walnuts, chanckliche

24,00€

Lean carpaccio, achards, roasted bone juice

24,00€

Confit of suckling lamb, ohitashi spinach, shiitake

27,00€

Brannens pigeon, morels, green asparagus

39,00€

Cheese platter, apple and peer condiment

9,00€

Olive whipped cream, chocolate, walnut dacquoise

12,00€

Pistachio cream, pear and dry grapes

13,00€