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Menu's

Lunch menu The evening

Lunch menu

Starter + Main course

20,00 EUR

Main course + Dessert

20,00 EUR

Entrance + Main course + Dessert

25,00 EUR

Dish Only

16,00 EUR

Kepta duona, cheese cream

Seafood consommé, brown mushrooms.

Eggs mayonnaise, poultry jus with cognac (+€2 on the menu)

Risotto verde, marinated black mullet, Parmesan

Celery confit with sage, daikon radish, hollandaise sauce

Cheese plate, apple condiment

Poached pear with juniper, cardamom, pistachio whipped cream

The evening

Poached oysters, leek emulsion, kiwi

12,00 EUR

Black pudding, Chasselas grapes, Isigny cream

12,00 EUR

Egg mayonnaise, poultry jus with cognac

10,00 EUR

Ohitashi spinach, brown mushrooms

10,00 EUR

Braised celery with sage, bottarga

22,00 EUR

Confit cod, fennel, green crab sauce

24,00 EUR

Milk-fed lamb, capers and candied lemon

27,00 EUR

Roast pigeon on the bone, confit legs, foie gras sauce

35,00 EUR

Cheese platter, quince condiment

9,00 EUR

Olive whipped cream, chocolate, walnut dacquoise

12,00 EUR

Pistachio cream, apple and dry grapes

13,00 EUR

Locatie

15 rue des frères Bonie 33000 Bordeaux
05 57 60 23 56

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