Menus
Lunch menu
Evening tasting menu
Fotos
Avaliações
Imprensa
Mapa e Contacto
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PT
EN
ES
IT
DE
FR
RU
CS
JA
ZH
NL
SV
EL
DA
Menus
Lunch menu
Evening tasting menu
Fotos
Avaliações
Imprensa
Mapa e Contacto
Reservar uma mesa
EN
ES
IT
DE
FR
RU
CS
JA
ZH
NL
SV
EL
DA
Menus
Lunch menu
Evening tasting menu
Lunch menu
Starter + Main course
20,00€
Main course + Dessert
20,00€
Entrance + Main course + Dessert
25,00€
Dish Only
16,00€
Starters
Black pudding, semi-cooked mackerel, smoked yoghurt
Eggs mayonnaise, poultry jus with cognac (+€2 on the menu)
Split pea hummus, feta cheese, chermoula
Main courses
Basque pork belly confit, potatoes, red cabbage, virgin with capers
Pollack, white asparagus salad, nettle coulis
Ossau valley suckling lamb, tamarind, green crab bisque (+8€ menu - 24€ main course)
Desserts
Cheese platter, kiwi caramel
Chocolate fondant, lemon thyme custard
Evening tasting menu
Hors d'oeuvres
Poached oysters from La Tremblade, green aïoli, yellow kiwi fruit
13,00€
Carciofi alla giudia, hollandaise leek sauce, parmesan
13,00€
Pak choï with spinach oil, burnt feta cheese
12,00€
Surprise entrance
14,00€
Temps forts
Hake, Grenobloise sauce, yellow carrots
23,00€
Veal from Ségala smoked with shells, ravigote with walnuts
25,00€
Ossau valley suckling lamb, cheyenne potatoes with vinegar, Tiger sauce
26,00€
Surprise main course
27,00€
Desserts
Cheese plate, kiwi caramel
8,00€
Chocolate 70%, Lots walnuts , sweet potato, chilli pepper
11,00€
Vanilla mascarpone, strawberry and fennel
11,00€
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